EAT & FLY
A dream come true or an extreme idea for those in search of an unforgettable experience.
No matter how you see it, the moment you find your self 50 m. above the ground, seated at a table in the sky and enjoying a meal prepared by a Michelin Star Chef, such as Alain Passard in Istanbul, certainly takes some beating. And you don't have to travel to Turkey to live the moment.


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